Cranberry BBQ Sauce
BBQ sauce with the flavor of cranberries. Great on chicken or pork!
Ingredients
- ½ cup cranberry sauce
- ½ cup ketchup
- ½ cup apple cider vinegar
- ¼ cup orange juice
- ¼ cup brown sugar
- ¼ cup water
- 1 tablespoon Worcestershire sauce
- 2 teaspoons Dijon mustard
- 1 teaspoon salt
- ½ teaspoon hot sauce
Instructions
- In a large saucepan combine all of the ingredients. Bring to a boil. Reduce heat to low and simmer for 15-20 minutes or until thickened slightly. Stir often.
- Remove from heat and allow the sauce to cool completely before using. Store in an airtight container in the refrigerator for up to 1 week.
