Subway Steak and Cheese
Copycat recipe for the steak and cheese sandwich from Subway.
Prep Time 15 mins
Cook Time 15 mins
- 1 lb strip steak thinly sliced
- 2 tablespoons vegetable oil
- Salt
- Pepper
- Onion powder
- Garlic powder
- 1 green bell pepper seeded and thinly sliced
- 1 red onion sliced
- 4 sub rolls
- 8 slices white American cheese
Season the sliced steak with salt, pepper, onion powder, and garlic powder to taste.
Heat vegetable oil in a large skillet over medium-high heat. Add the steak, peppers, and onions. Sauté until the steak is fully cooked and the vegetables are tender.
Split the sub rolls and place them cut-side up onto a baking sheet. Place two slides of white American cheese onto each sub roll. Broil in the oven until the cheese has melted.
Add some of the cooked steak, onion, and pepper mixture into each sub roll.